Immunity Support Paste

Ingredients

 Raw Honey: 1 cup

 Fresh Ginger: 2 tbsp (finely grated or minced)

 Ground Turmeric: 1 tbsp (or 2 tbsp fresh grated)

 Ground Cinnamon: 1 tsp

 Lemon Juice: 2 tbsp (freshly squeezed)

 Ground Black Pepper: 1/4 tsp (essential for turmeric absorption)

Instructions

1. Prep the Aromatics: Peel and finely grate the fresh ginger.

2. Combine Base: In a small glass bowl, whisk together the raw honey, grated ginger, ground turmeric, ground cinnamon, lemon juice, and black pepper until completely smooth and uniform.

3. Jar & Store: Transfer the mixture into a clean glass jar. Seal tightly and store in the refrigerator for up to 3 weeks.

How to Serve

 Immunity Tea: Stir 1–2 teaspoons into a cup of warm (not boiling) water.

 Direct Dose: Take 1 teaspoon directly off the spoon as a daily boost.

 Warm Milk / Golden Milk: Swirl 1 tablespoon into heated almond, oat, or dairy milk.

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